The Whitby Bar The Whitby Bar

The Whitby Signature Cocktails

$23

  • Sunset on the Boulevard

    Don Julio Reposado Tequila, Crème de Cassis, lime, jalapeño, agave, honeydew, avocado, Fever-Tree Club Soda

  • Jin and soursop

    Jin Jiji Indian Dry Gin, soursop, culantro, mango, lime

  • Tia Dalma

    Plantain and coconut infused Bacardi, banana liqueur, Wray and Nephew Overproof Rum, pineapple, Angostura Bitters

  • La vie du Louise

    Sazerac Rye, pear shrub, lemon, yuzu, ginger liqueur

  • Remembering Saint Tropez

    Hennessy VSOP, Grand Marnier, kiwi-guava falernum, French vanilla, lemon, Angostura Bitters

  • Brazilian plume

    Avuá Cachaça, Crème de Violette, Cocchi Rosa, rhubarb liqueur, lemon oil

Reserve cocktails

$65

  • Vintage whiskey*

    Macallan 12 year, WhistlePig 10 year, cinnamon

  • Vintage martini*

    Polmos Vodka Bottled 1970s, Martini Extra Dry Vermouth Bottled 1980s

  • Vintage negroni*

    Tanqueray Special Dry Gin Vintage 1970s, Campari Vintage Bottled 1970s, Martini & Rosso Vermouth 1970s

  • Vintage vesper*

    Tanqueray Special Dry Gin Vintage 1970s, Polmos Vodka Bottled 1970s, Cocchi Americano

  • *Spirits availability limited

The Whitby Classic Cocktails

$21

  • Smokey old fashioned

    Laphroaig Quarter Cask, Woodinville Bourbon, Punta Mes, Pedro Ximénez, Angostura Bitters

  • Galactic aviator

    Saffron infused Perry Tot Gin, Luxardo Maraschino Liqueur, Pierre Ferrand Dry Curacao, Burlesque Bitters, lemon

  • Whitby Paloma

    Pueblo Viejo Blanco, house made orange and grapefruit marmalade, fresh grapefruit, lime, Fever-Tree club soda

  • Gin & tonic

    Bombay Sapphire, The Whitby Bar tonic, Earl Grey, lemongrass, lime

  • Old Havana

    Santa Teresa 1796, lavender, lime, fresh mint, white peach purée, Angostura Bitters

  • Eden

    Ketel One, St. Germain, pineapple, lemon, fresh mint

Low ABV Cocktails

$21

  • Prima Donnis

    Cynar Aperitivo, Cocchi Americano Bianco Vermouth, orange citrus oil

  • Lavender's nectar sour

    Soho Lychee Liqueur, lavender, yuzu, lemon, orange blossom, Fee Foam

  • Evening gishiki

    Cucumber infused Sake, Green Chartreuse, honey, miso, French vanilla, shiso leaves, lime, Japanese bitters

Mocktails

$17

  • Dulce tamarindo

    Tamarind and cactus syrup, lime, pineapple, agave, Sprite

  • Dirty chai espresso martini

    Kentucky 74, espresso, chai tea, cinnamon, clove

An automatic gratuity of 20% will be added to parties of 5 or more

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness