Breakfast
Seasonal fruit plate with berries $19 (VG GF)
Açaí banana split, house granola, strawberries, blueberries, organic peanut butter $19 (VG GF)
House made granola with seasonal berries (VG GF),
Greek, organic or dairy free yogurt $19 (V GF)Porridge made with certified gluten free steel cut or rolled oats, prepared with your choice of milk, water or cream and seasonal toppings $19 (V)
Organic heirloom eggs,
roasted Whitby potatoes $24 (V GF)Eggs Benedict / Florentine (V) / Royale $32
Omelette of your choice,
roasted Whitby potatoes $25 (GF)Quinoa, grilled Tuscan kale, sweet gem potatoes, roasted tomatoes, mushrooms, avocado $27 (VG GF)
with organic heirloom eggs $35 (V GF)Shakshuka style eggs, tomato sauce, piquillo pepper, goat cheese, fresh herbs $28 (V GF)
Egg white frittata, avocado, spinach, broccoli, feta $28 (V GF)
Burrata Pugliese scrambled eggs, grilled tomato, arugula, grilled focaccia, truffle vinaigrette $33 (V)
Smoked salmon and scrambled eggs, salad $36 (GF)
Avocado toast, heirloom tomato, goat cheese, breakfast radish, za’atar $27 (V)
with organic heirloom eggs $36 (V)Brioche French toast, berry compote, fresh whipped cream $25 (V)
Buttermilk pancakes or waffles, berry compote, fresh whipped cream $25 (V)
Toasted bagel, smoked salmon, avocado, tomato, red onion $36
Bakery
$9
Croissant / Pain au chocolat
Danish pastry / Toasted bagel
English muffin / Toast, preserves
English breakfast
Organic heirloom eggs,
bacon, sausage, black pudding,
sautéed mushrooms, roasted tomatoes $39
Sides
$15
Avocado (VG GF) / Hash browns (V GF)
Neuske bacon (GF) / Organic turkey bacon (GF)
Locally made pork sausage
Chicken apple-sausage (GF)
Spinach / Mushrooms / Tomatoes (VG GF)
Organic or Greek yogurt (V GF)
Coconut yogurt (VG GF)
Fresh, stewed or dried fruit (VG GF)
Juices & Smoothies
Fresh orange or Grapefruit juice $12 (V GF)
Kale, green apple, cucumber, lime $14 (VG GF)
Ginger shot with turmeric and
orange juice $12 (VG GF)Mixed berry smoothie $14 (VG GF)