Set Menu
Price
2 courses £30 per person or £45 with drinks pairing
3 courses £38 per person or £53 with drinks pairing
Starters
Cornish crab omelette Arnold Bennett
Jerusalem artichoke soup, smoked rapeseed oil
Mushroom vol-au-vent, celeriac
Served with a Life's a peach cocktail
Aluna Coconut rum, crème de pêche, Supasawa, peach, elderflower
Mains
Stuffed Devon White chicken, savoy cabbage
Pumpkin gnocchi, Spenwood, sage
Roasted Brixham hake, parsnip purée, red wine salsify
Served with a glass of Woodchester Valley Bacchus, 2020, Cotswolds, England
or
Partizan Pale Ale, Leicestershire, England
Desserts
Apple and blackberry crumble tart, vanilla ice cream
Chocolate pudding, clementine
Selection of cheeses
Served with a glass of The Newt, Ice Cyder, Somerset, England
Sides
£6
French fries
Mashed potatoes, salted butter
Spinach with chilli and garlic
Butter lettuce salad