Refuel Refuel

Bloody Mary Trolley

  • £16

  • Ask one of the team to create your perfect Bloody Mary from our trolley

Appetisers

  • Flourish bakery ancient grain loaf, Netherend Farm butter £6

  • Lincolnshire Poacher choux, truffle £8

  • Prawn Kyiv, garlic and parsley £9

  • Potted Merrifield duck, port jelly, cornichons and toast £9

  • Heritage squash hummus, crudités £8

Starters

  • Celeriac velouté with Wiltshire truffle £10

  • Scallop and crab ravioli, shellfish bisque, coastal herbs £16

  • Poached Brambletye Farm hen’s egg, Jerusalem artichoke and woodland mushrooms £12

  • Caramelised endive tart, blue cheese, rooftop herb salad £12

  • Heritage beetroot salad, hazelnut vinaigrette £10

  • Ham hock and parsley terrine, toasted seven seed sourdough, quince chutney £12

Mains

  • Roast Yorkshire venison, slow cooked cabbage, chervil root, juniper sauce £30

  • Cornish halibut, parsnips, red wine poached salsify £30

  • Pappardelle, woodland mushrooms, Parmesan £11 / £22

  • Shetland cod, butter beans and Kent chorizo £25

Sunday Roast

  • Roast sirloin of beef, horseradish cream £26

  • Roast Devon White chicken, bread sauce £26

  • Roast rack of pork, crackling, caramelised apple sauce £26

  • Turnip and caramelised onion pie, watercress £24


  • All served with
    Yorkshire pudding, onion and tarragon stuffing, roast potatoes, honey roast parsnips and heritage carrots, kale

Sides

  • £6

  • French fries

  • Roasted garlic mac and cheese

  • Spinach with chilli and garlic

  • Westcombe Cheddar cauliflower cheese

  • Pigs in blankets

  • Bermondsey Street honey roasted root vegetables

  • Butter lettuce salad, mustard vinaigrette

Desserts

  • £9

  • Tiramisù

  • Sticky toffee pudding, clotted cream

  • Red wine poached pear tarte Tatin, vanilla ‘ice cream’

  • Valrhona chocolate fondant, pistachio ice cream

  • Crème caramel, prunes in armagnac

  • BRITISH CHEESES
    Select 2, 3 or 4 cheeses £15 / £20 / £25