Number Sixteen Number Sixteen

Appetisers & Starters

  • Flourish bakery ancient grain loaf,
    Netherend Farm butter £6 (V)

  • Marinated olives £5 (VG GF)

  • Spiced mixed nuts £5 (VG GF)

  • Olive oil crisps, smoked paprika, crème fraîche
    and chives £10 (V GF)

  • Bacon and cheddar croquettes, smoked paprika mayonnaise £8

  • Mint and pea soup £9 (VG GF)

  • Steamed asparagus, poached egg and
    hollandaise £14 (V GF)

  • Smoked salmon, lemon, sourdough toast £22

  • Burrata with heritage tomatoes and basil £14 (V GF)

  • Atlantic prawn and avocado cocktail £22

Salad & Sandwiches

  • Number Sixteen club sandwich £15.50

  • Halloumi, marinated aubergines, pickled cabbage,
    basil pesto and rocket on sourdough £14 (V)

  • Grilled Rueben, salt beef, sauerkraut, mustard and
    gherkin on rye sourdough £18

  • Avocado vinaigrette salad, baby gem, tarragon
    and French dressing £14 (VG GF)

  • Caesar salad £20
    with chicken or prawns £30

Mains

  • Number Sixteen beef or chicken burger,
    French fries £23

  • Prawn risotto with tomatoes and basil
    £14 / £24 (GF)

  • Pappardelle with beef ragù, Parmesan
    £18 / £28

  • Asparagus and goat’s cheese omelette,
    mixed leaves and French fries £19 (V)

  • Fish and chips, tartare sauce, crushed peas £24

Sides

£5

  • French fries (VG)

  • Steamed new potatoes (V GF)

  • Spinach with chilli and garlic (VG GF)

  • Baby gem salad (VG GF)

Desserts

  • Chocolate liégeois £11 (V GF)

  • Baked cheesecake with poached rhubarb £10 (V GF)

  • Eton mess £9 (V GF)

  • Ice cream or sorbet selection £6.50 (V GF)


  • Selection of cheese, toasted sourdough, apple and honey £15