Ham Yard Hotel Ham Yard Hotel

Set Menu

Appetisers

  • Flourish bakery ancient grain loaf, Netherend Farm butter £6 (V 676kcal)

  • Game chips, sour cream, smoked paprika and chives £7 (V GF 456kcal)

  • 3 daily oysters £12 (GF 23kcal)

Price

  • 2 courses £28 per person

  • 3 courses £32 per person

  • Add a glass of wine

  • Muscadet Sèvre et Maine Sur Lie ‘Garance, 2022, Loire, France £9.50 (125ml)

  • Garnacha, Viña Zorzal, 2023, Navarra, Spain £9.50 (125ml)

  • Château La Coste, 2023, Aix en Provence, France £12 (125ml)

Starters

  • Pea and mint soup, crème fraîche (V GF 325kcal)

  • English asparagus, crispy poached egg, hollandaise sauce (V 386kcal)

  • Cured Cornish mackerel, beetroot pickles, horseradish cream (GF 201kcal)

Mains

  • Grilled rump steak, purple sprouting broccoli, salsa verde (GF 615kcal)

  • Fillet of hake, heritage courgettes, sauce américaine (GF 425kcal)

  • Spring risotto, mint and mascarpone (GF 518kcal)

Desserts

  • Remi's 'Millot' chocolate, red pepper and redcurrant tartlet, vanilla ice cream (V 716kcal)

  • Pomelo and blood orange, vanilla cheesecake (V 945kcal)

  • Daily cheese, seeded crackers (218kcal)

Sides

  • French fries £6 (VG GF 455kcal)

  • Buttered new season potatoes £6 (V GF 282kcal)

  • Tenderstem broccoli £6 (V GF 84kcal)

  • Bitter leaves, balsamic dressing £6 (VG GF 75kcal)

  • Grilled hispi cabbage, miso, buttermilk and hazelnuts £6 (V 220kcal)