New Year's Eve
Price
£110 per person
Appetisers and Cocktail
Appetisers for the table
and welcome drink
Starters
Cured ChalkStream trout, horseradish, pickled cucumber, dill
Heritage beetroot carpaccio, goat’s curd, bitter leaves, spiced walnuts
Fish
Red prawn risotto, sundried tomatoes, vodka, chilli and basil
Octopus, mussel, monkfish and lardo skewer, rhubarb molasses
Sorbet
Blood orange and Campari sorbet
Mains
Venison Wellington, truffle dauphinoise, purple sprouting broccoli
Free range pork cutlet, cider glazed pork cheek, mousseline potatoes, crispy carrots
Cheese
Black Bomber choux bun, fruit chutney
Desserts
Original Bean chocolate tart, orange crème anglaise
Dulce de leche lava cake, five spice pear sorbet