Burns Night
Date & Price
Saturday 25th January
£70 per person
Cocktail and Appetisers
COCKTAIL & APPETISERS
Bramble Martini
Botanist Gin, lemon juice, Crème de MûreWhisky glazed confit Angus beef rib
Hot smoked salmon, kelp scone
Set Menu
MENU
Cullen skink
Haggis with neeps and tatties, malt whisky sauce
Served with a dram of
The Macallan Double Cask 12 Years OldPoached rhubarb cranachan
SIDES £6
Roasted January King cabbage
Salt baked celeriac