Mother's Day
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£50 per person
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A glass of Déhu, Tradition, Extra Brut, NV
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Spring minestrone soup (VG GF)
Atlantic prawn and avocado cocktail
Grilled courgette and artichoke salad with marinated ‘feta’,
herb and lemon dressing (VG) -
Roast of the day with duck fat roast potatoes, seasonal vegetables,
Yorkshire pudding and gravyChalkStream trout, crushed potatoes, sprouting broccoli and basil pesto
Asparagus, pea and mint risotto (V GF)
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Rhubarb and apple crumble, custard (V)
Chocolate cheesecake, crème fraîche and raspberries (V)
Lemon and elderflower posset, poached gooseberries (V)