Bar Food
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Chilli mixed nuts (VG GF) £4.50
Marinated olives (VG GF) £4.50
French fries (V GF) £6
Flourish bakery baguette, Netherend Farm butter (V) £4
Courgette fritti with lemon and herb dressing (VG GF) £6
Devilled eggs, crispy prosciutto £6
Beetroot hummus with summer crudités (VG GF) £8
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Club sandwich £17.50
The Potting Shed beef burger, French fries £25
Hand carved Alfred Enderby smoked salmon, lemon and sourdough toast £22
Keen’s cheddar and caramelised onion melt £15
Caesar salad £24
with chicken or prawns £34