The Crosby Bar

$145 per person

Smoked salmon roulade, mascarpone, white sturgeon caviar

• Roasted chestnut and celeriac soup, rye croutons, truffle zest, olive oil (VG)

• Winter greens salad, radicchio, orange, pistachios, pickled cipollini, balsamic (VG GF)

• Blue crab cakes, mango salsa and white asparagus

• Corzetti pasta and mushroom stroganoff (V)

• Roast turkey, giblet gravy, cranberry-citrus sauce, mashed potatoes, herb stuffing, green beans and carrots

• Beef bourguignon, mashed potatoes (GF)

• Seared scallops, parsnip mousseline, citrus (GF)

• Warm grains bowl, bok choi, shiitakes, trumpet royale, beancurd sticks, soy (VG GF)

• Bûche de Noël, crème anglaise, frosted berries (V)

• NY style cheesecake, strawberry coulis (V)

• Roasted Bosc pear, citrus mascarpone (V GF)

• Chef’s selection of ice creams and sorbets (V GF)

Petit fours