Restaurants & Bars
From the much-loved Ham Yard in the West End to neighbourhood gem The Potting Shed, our hotels play host to a string of modern brasserie-style restaurants and bars.
Open for breakfast, lunch, afternoon tea and dinner, they combine unique design with personal charm, and deliver great food and service in beautiful surroundings designed by Kit Kemp. Our menus, led by Executive Chef Joe Fox, feature timeless classics with a twist. Think Monkfish Wellington, Chicken schnitzel with fried hen’s egg or Venison Carpaccio, along with seasonal British and European dishes.
Take a pew at one of our stylish bars, open in the morning for coffees and croissants, with cocktails shaken and stirred until late. Sip on a classic martini in elegant Brasserie Max or enjoy one of the ‘Soho Signatures’ at Refuel.
Private dining is also available.
